Casa da Lagoa has 3 double rooms with private bathrooms and terrace. There is also a Maisonette(4 persons) with living room/kitchenette/Bathroom. In the main house there is a dinning room, living room, a little library, a local shop, patio, garden and a farm with its own conscient production.

Enjoy the best that our lands offer. Workshops of traditional gastronomy

Traditional gastronomy; Guided tours to wine cellars of Bairrada and museums; Bicycles / All Terrain Bicycles; Birdwatching; Marching – Pedestrian and cycling routes; Traditional games; All Terrain Tours to mountain/beach/Forest; Canoeing; Tradicional Wooden-boat tours; Fishing, surf, Bodybording; Paragliding

A centenarian house of Gandaresa farming that was already owned by the family of João Luís Pinho but that was abandoned was the object of an investment with the objective of creating a rural tourism of excellence in a quiet village of the county of Mira. Located in full Rede Natura, a few meters from the lagoon that gives its name, among fields, woods and dunes, Casa da Lagoa has opened its doors keeping the original layout but recreating the space so that guests can enjoy the best stay possible. And in 2018, she was awarded the Green Key.

The house has three suites and one apartment, with restaurant service exclusively for guests, a local products store and bar service. On the property there is also a garden and orchard with fruit trees, from which Casa da Lagoa produces its own sweets and jams, and a farm from which it extracts the freshest vegetables for its own consumption. "We try to give the best of this land to us, in total respect for the surrounding environment and nature," said João Luís Pinho and Sofia Sousa, the project's mentors. This year, the aim is to strengthen the animation for both guests and external audiences, and celebrate partnerships with local cultural entities in order to guarantee customers a greater diversity of choice.

Casa da Lagoa has been recognized with GREEN KEY for its good practices - The "Green Key" program is an international award that promotes Sustainable Tourism in Portugal through the recognition of tourist establishments, local accommodation, campsites and restaurants that implement good environmental and social practices that value environmental management in their establishments and promote Environmental Education for Sustainability. This initiative is the responsibility of the Foundation for Environmental Education (FEE), based in Denmark, is coordinated in Portugal by the Blue Flag Association of Europe (ABAE) and has the support of several national public and private entities.

Conscientialize for the adoption of sustainable practices and behaviors among the decision makers and participants (companies, authorities, customers, suppliers and local communities) through environmental education for sustainability; Reduce the environmental impact of trade, service and catering activities; Promote reduction and efficiency in the consumption of natural resources; Facilitate green marketing strategies and recognize environmental management initiatives; Contribute to the implementation of Local Agenda 21 through continuous improvement of organizations.